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Riverland Terroir!

In the Christmas edition of the Australian Gourmet Traveller, Max Allen has written a fantastic article on terroir and the Riverland. As Max states, the link between terroir (the environmental [...]

Thank You

The announcement that Holly and I were the 2015 Gourmet Traveller’s Viticulturists of the Year was an unexpected surprise.  To be standing alongside people like Steve Pannell, Melanie Chester and [...]